Founded in 1969, JRA Food Service Consultants, LLC has been consistently delivering cutting edge and innovative foodservice designs to over 5,000 projects utilizing over 75 years of combined foodservice experience. Industries ranging from hospitals, healthcare, correctional facilities, and restaurants; to K-12 schools, universities, and hotels, JRA's efficiency and attention to detail delivers results and continues to exceed client demands and expectations.
Our Mission
To partner with architects, engineers and end-users to provide efficient, functional and innovative commercial kitchen designs.
Founding Philosophy
The firm was founded on providing ethical, independent, professional foodservice consulting and engineering services to architects, engineers and clients who demand knowledgeable assistance in this very specialized industry. Building flexible dsigns, JRA meets the needs of today while anticipating the changes of tomorrow. We provide all this with the highest level of service and professionalism.
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